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Home » Food » Sausage and Feta Stuffed Peppers

Sausage and Feta Stuffed Peppers

Posted on by Emily 24 Comments. This post may contain affiliate links. Clicking and purchasing through them helps to keep the great content coming your way, thanks! Find all my favorite items in my Amazon SHOP HERE. Posts written in collaboration of Brother as a Brother Brand Ambassador.

 You know that I love the make healthy and delicious meals for my family. We don’t always eat as healthy as I would like {and we like to eat out…sooooo} but when I make meals at home I consciously make good choices. I’ve been working on substituting quinoa for rice in many of our favorite dishes…  Years ago I made a stuffed pepper with feta recipe, but today I’ve added a few ingredients and now I’m sharing this recipe for sausage and feta stuffed peppers.

sausage and feta stuffed peppers with Quinoa from Life Sew savory

Sausage and Feta Stuffed Peppers

I LOVE the colors in this meal! You can use any color pepper, but I’m partial to yellow and red.

sausage and feta stuffed peppers

 Here are the ingredients that you will need…

sausage stuffed peppers3

Yield: 0

Sausage and Feta Stuffed Peppers

Sausage and Feta Stuffed Peppers

Ingredients

  • 1 can stewed tomatoes {or plain chopped}
  • 4 large bell peppers- any color
  • 3/4 cup crumbled feta
  • 2 chicken sausages
  • 1 cup un-cooked quinoa
  • 1 med. onion - finely chopped
  • salt and pepper to taste

Instructions

  1. Pre-heat oven to 375
  2. cook quinoa as directed on package
  3. saute onion in a bit of olive oil until just done.
  4. While the quinoa and onions are cooking clean out the peppers and mist with olive oil. Put in a 9x13 pan and place in the oven. Cook empty for 15 min.
  5. chop the sausages.
  6. In a large bowl, mix the sausages, quinoa, onion, tomatoes and 1/2 cup of the feta.
  7. Fill the peppers full of the quinoa mix and then top with rest of the feta. bake for 30 min. covered, then uncover for another 10.
© Emily

Plate and slice open! yum right? A great mix of flavors {AND colors!} I know there are so many ways to make stuffed peppers, but these sausage and feta stuffed peppers are our favorite. What do you put in yours?
sausage stuffed peppers2

Here are a few other tasty recipes I’ve shared lately

Veggie Pasta Bake

pastabake4

Sweet Potato Bisque

sweet potato bisque3

And my contributor Aniko made this amazing Lemon Dill Salmon

Lemon Dill Salmon

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Comments

  16. Maria says

    These sound so delicious, what a great way to use quinoa! I’m always looking for new ways to cook quinoa, love this idea!!! Thanks for the inspiration!!! 🙂

    Reply

  17. Lori Hart says

    Love your twist on peppers. We’re really getting into quinoa lately. Thanks for sharing. I found your recipe over at the Two Cup Tuesday link party. I host Tickle My Tastebuds Tuesday and would love it if you would come over and share this recipe. I’m sure our party goers would love it! Have a wonderful day

    Reply

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