Like potato salad? Then you will LOVE this Asian potato salad recipe. Potato salad infused with Asian flavors, it will be your new summer favorite.
This Asian potato salad recipe is a classic with an Asian twist. The addition of a bit of wasabi and the sesame seeds on top make this a true crowd pleaser and a salad that truely tasty.
I love this new potato salad! I made it last week for our family and it was just amazing. I’m a potato salad fan to being with, and this new Asian Potato Salad is just a fun take on this original summer food. I made a few changes my classic potato salad recipe to add some Asian flavors.
Yum right? Summer, tang and potato salad on a plate! I served it with a chicken flatbread wrap and ice tea and it was amazing!
Here’s the recipe:
The wasabi adds a fun zing to this salad. You can add more than the recipe calls for if you can handle it. I doubled it, and loved it. My kids weren’t crazy about it, but they did eat it. It would be for the adult table at a picnic.
The sesame seeds at a great little crunch and make it look pretty! They do get a bit soggy if you keep the leftovers, but I ate some a few days later and it still tastes great! This should keep just fine in the fridge for 3-4 days.
What would you serve this Asian Potato Salad with? Do you have a summer event that this would be perfect for? Do you have a fun variation of potato salad to share? Leave me a link if you have a great potato salad to try.
Check out some of these other summer food ideas: