Being a non-meat eater I was never into sushi, but a few years ago a friend showed me how to make these amazing vegetarian california rolls and now they are the only kind of sushi I make. These make a great snack or even light lunch. My son loves when I send california rolls in his school lunch box. You can easily add fake crab meat to these vegetarian rolls if you like.
It might seem a little intimidating at first, but these california rolls are actually pretty easy to make.
You should be able to find these ingredients in the Asian section of most large grocery stores.
Press the rice firmly to the seaweed…
Roll from rice side..
Yum!! I love all the veggies here..
To keep for later, wrap the full rolls and put in the refrigerator. Slice when needed.